I know. Nothing like pointing out the obvious, but too often taxes are the 500 lb. gorilla in the room. we all know about, but we hate to bring it up. Like it or not, it is that time.
Across the country there are restaurant owners huddled over their computers, trying to squeeze an extra dollar […]
Entries from January 2008
It’s Tax Time
January 30th, 2008 · 1 Comment
Tags: cost control · misc.
Reward Desired Results
January 28th, 2008 · 1 Comment
I recently read a piece that someone had written about a problem that every restaurant owner has to deal with: silverware being thrown into the trash. The writer suggested that on way to deal with this problem was to offer rewards for employees who found and recovered the utensils from the trash cans.
While his suggestion […]
Tags: cost control · employee relations
You Don’t Need To Change Menu Prices
January 26th, 2008 · No Comments
Economic times are tough, and if you listen to the financial experts, things are going to get tougher before they get better. The talk is that people are going to have less income to spend on dining and entertainment. As a restaurant owner that relies on paying customers for your success, this is a cause […]
Tags: cost control · misc.
